Cooking Round the World In Person Classes in Oakland

Winter/Spring 2021 In Person Oakland classes

For boys and girls ages 6 – 14

In accordance with the Alameda County Department of Public Health, Cooking Round the World is following strict health and safety protocol with regards to social distancing, ventilation, sanitization, limited attendance, and mask and glove wearing. Cooking Round the World in person classes are in adherence with purple tier guidelines and we will continue offering classes.

After a long day of online school, your child can enjoy hands on culinary fun with these 10 cooking classes. Each class includes cooking and eating  2 dishes a day, a cooking demonstration, and educational content.

 

Health and safety protocol is strictly adhered to; classes limited to 12 kids. All vegetarian recipes. No nuts. Children required to attend with mask and gloves. Parents are not allowed inside the kitchen as we follow state health standards.

 

The 9-session classes cost $270 and take place at the Kehilla Community Synagogue kitchen: 1300 Grand Ave, Oakland.

 

Pizza Mania, Wednesdays, March 24 – June 2, 2021 (no class March 31 and April 7), from 4 - 5:30 pm

If your child is a pizza hound, this is the program for them! Pizza’s Round the World, at least 2 different pizzas each class! Form Indian Naan bread pizza to French Benedict Pizza, to German berry dessert pizza…. Children will learn to make… and love to eat a variety of pizzas.

 

Spring Break Camp

Full day only; limited to 14 children ages 6 – 14

Monday – Friday

 April 5 – 9, from 9 – 4 pm

Cost is $500, 10% sibling discount available​

Themes

Breakfasts Around the World – Mornings

TV’s “Chopped Junior” – Afternoons

 

 

 

 

 

Breakfast is delicious any time of the day! Countries around the world have their breakfast specialties and we will cook and taste 4 different international breakfast items each camp day.

From Austrian Cheddar Cheese Sticks to Finnish French Toast to Panamanian tortillas to Norwegian Cheese Mini-Quiche…. Your children will learn about countries around the world while sampling different breakfast fare.

Afternoons will be devoted to “Chopped Junior.” Each afternoon the group will divide into 2 teams with varying ages of children on each team. Three ingredients will be hidden under a cloth. When the time comes, each team will have 1 hour to make a specific dish using those three ingredients. Other ingredients will be available to them as well.

This a hands-on, experimenting with food afternoon is super fun!

 

 

Holiday In Person Oakland 1 Day Workshops

For boys and girls ages 6 – 14

It’s fun to celebrate these specialty workshops with food and new friends. We honor the holiday by cooking and eating. Children come away with new recipes; it’s a lovely way to embrace the holiday spirit.

 

Health and safety protocol is strictly adhered to; classes limited to 12 kids. All vegetarian recipes. No nuts. Children required to attend with mask and gloves. Parents are not allowed inside the kitchen as we follow state health standards.

 

The 1 day classes are 2 hours long and cost $25. All programs take place at the Kehilla Community Synagogue kitchen: 1300 Grand Ave, Oakland.

 

Kiss Me I’m Irish: A St Patrick’s Day Celebration, Tue, March 16, from 3:30 – 5:30 pm

Celebrate St Patrick’s Day with Irish tasty treats: Irish potato soup with dumplings, soda bread and Irish pinwheel cookies.

 

Breakfast in Bed for Mom on Mother’s Day! Thursday, May 6, from 3:30 – 5:30 pm.

Mom will be thrilled when you knock on her door with a tray of homemade breakfast treats!

Cooking Round the World is a nut-free program. We use no peanuts or tree nuts in any recipe. 

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